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Dried Cranberry Salsa

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Dried Cranberry Salsa

Recipe by Pat RamseyCourse: SidesDifficulty: Easy
Servings

8

servings
Prep time

10

minutes
Total time

10

minutes

Ingredients

  • 1 cup dried cranberries

  • 1 jalapeño pepper, seeded & diced

  • 1/2 medium/small diced red onion

  • 1/2 cup chopped fresh cilantro

  • 1 teaspoon minced garlic

  • 1/4 cup orange juice

  • juice from 1 lime

  • 1/2 teaspoon ground cumin

  • 1/2 teaspoon kosher salt

Directions

  • Combine all ingredients in a mixing bowl
  • Stir together gently, cover, and chill for at least two hours
  • Stir before serving