Warm, creamy hot chocolate that’s easy to make.
- 1 small box powdered milk
- 1 pound can of Instant Cocoa (Nestle Quick)
- 1 pound powdered sugar
- 8 ounces powdered creamer
- Mix everything in a large bowl until evenly mixed.
- Store in sealable containers until ready to serve or divide up into gift jars to give as a present.
Making Hot Chocolate
- Add 2 to 3 spoonfuls to a coffee mug. Add hot water and stir. Enjoy!